1900 Fifth is for the spirited, the inspired and the innovative in Downtown Seattle.
Craft beverages in a comfortable environment.
Discover a wide range of inventive cocktails, world-class wines, and delicious small plates.
SHARABLE MENU
SHARABLE
Korean Style Chicken Wings GF $19
ginger garlic glaze, pickled radish
Housemade Crab Cakes $23
Washington apple, shaved fennel salad
Charred Brussel Sprouts GF $12
tossed in balsamic vinegar with candied walnuts
Fries Your Way $8
choice of plain, truffle, or garlic seasalt – side of honey mustard, spicy onion, or chimichurri aioli
Charcuterie Board $27
assortment of fresh meats, local cheeses, and stone fruit chutney
Hickory Smoked Ahi Tartare GF $18
marinated ahi tuna, soy garlic ginger sauce, furikake dusted rice paper
Pan Seared Scallops with Creamed Corn GF $18
local pan seared scallops, creamed corn puree
Foraged Mushroom Crostini $12
sautéed melange of foraged mushrooms, golden raisins, Mama Lil’s Peppers
Bacon Wrapped Figs GF $16
goat cheese stuffed figs, pomegranate glaze, fresh blueberries
*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. An 18% gratuity and sales tax, will be added. All prices in U.S. dollars. Please enjoy responsibly. State law prohibits the purchase or consumption of alcohol by persons under the age of 21.
Cocktails Menu
SEASONAL
Hello There $28
smoked walnut, ki no bi gin, old fashioned $28
Hoity-Toity $18
monkey shoulder, orange cinnamon hot toddy, firewater bitters $18
Fallen Apples $16
wheatly vodka, applejack, apple lemon drop $16
Off to Berlin $20
illegal mezcal, infused pumpkin spice dirty chai martini
Pinky Promise $20
vieux carre, sazerac with boyland root beer sidecar
Pisco on Earth $17
capel pisco black currant sour shaken with egg white
CLASSICS
Mai Tai $18
plantation oftd, brugal, lime, orgeat, dry curacao
Paloma $16
maestro dobel diamante, giffard creme de pamplemousse
Espresso Martini $16
wheatly, mr. black espresso liqueur, espresso
Whiskey Sour $17
buffalo trace, lemon, egg white
Vesper $17
plymoth, chopin, cocchi americano
Negroni $18
sipsmith, cocchi torino, campari
OLD FASHIONED
1900 Fifth $18
classic old-fashioned
Rum $24
diplomatico grand reserve
Mezcal $26
bozal ensamble
Top Shelf $40
whistle pig rye, blanton’s bourbon
ZERO PROOF
Virgin Negroni $14
lyres italian, giffard aperitivo, agave
Virgin Whiskey Sour $14
pathfinder, lemon, maple
Haughty Taughty $14
pathfinder, lemon, honey, cinnamon
*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. An 18% gratuity and sales tax, will be added. All prices in U.S. dollars. Please enjoy responsibly. State law prohibits the purchase or consumption of alcohol by persons under the age of 21.
DRAFT BEER MENU
GEORGETOWN DRAFT BEER
Rogers Pilsner-4.9% $8
Manny’s Pale Ale-5.4% $8
Johnny Utah Pale Ale-5.6% $8
Bodhizafa IPA-6.9% $8
Dry Irish Stout-3.9% $8
Lucile IPA-7% $8
*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. An 18% gratuity and sales tax, will be added. All prices in U.S. dollars. Please enjoy responsibly. State law prohibits the purchase or consumption of alcohol by persons under the age of 21.
MAIN PLATES MENU
MAIN
Pasta Pescatore $38
white wine tomato sauce with shrimp, mussels, & squid
14 Hands Braised Short Rib GF $34
red wine, local herbs, Beechers risotto
Steak Frites $38
NY steak served with asparagus and seasalt fries
Steelhead Wellington $38
pan seared & wrapped in pastry, nori seaweed, mushroom duxelles
Mushroom Risotto GF $24
forged mushrooms topped with pecorino & truffle oil
Wagyu Burger $32
Beechers flagship cheddar, fried green tomato with onion rings & bacon wrapped shrimp
Roasted Beet Tenderloin with Potato Pave GF V $29
garden vegetables with a gochujang smear
SALADS & SOUPS
Grilled Cheese & Tomato Soup V $16
Beechers flagship cheese, Macrina sourdough, roasted tomato soup $16 V
Seafood Chowder $16
served in a Macrina bread bowl
Petite Roasted Winter Salad $14
roasted vegetables on a bed of romesco
Beet Salad GF $14
baby kale, frisee, beets, balsamic caviar
*Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. An 18% gratuity and sales tax, will be added. All prices in U.S. dollars. Please enjoy responsibly. State law prohibits the purchase or consumption of alcohol by persons under the age of 21.
